MAP ARTICLES, POULTRY FARMING
The first days in our chicks’ life on the farm will be critical for the future development of the flock. On one hand, we must take into account the high growth rates of commercial broilers, which in less than two weeks multiply their birth weight tenfold. The differences in growth rates compared to other birds […]
Producing Healthier Livers in Poultry
When we think about the liver’s importance and its impact on animal health, welfare, and production parameters, it is often underestimated. The liver performs a wide range of vital functions — it is the body’s metabolic factory, processing most lipids, carbohydrates, proteins, minerals, and vitamins. It also produces bile salts, which are essential for the […]